I used to work at Spagio and I could give you a la...

2008-10-02T12:47:00.000-04:00

I used to work at Spagio and I could give you a laundry list of reasons why you shouldn't eat there. First off, the Chef and His wife are some of the meanest people in the city. Hubert is a RAGING alcoholic and around noon, once he's good and buzzing, he'll come out and swoon the diners, drink with them, and then begin to publically undercut the staff. Usually this will lead to some lude and invasive comment to the female staff or insults to the men. Since the entire staff is scared shitless, no one ever says anything for fear of being humiliated in front of a restaurant full of people. They also make the morning staff come in early once a month (while paying them the server wage-now $3.10/hr.) and make them deep clean the entire dining area of the restaurant. (That is illegal by the way).

Oh, and the rolls you get...they're recycled. If you leave a roll in your bread basket after dinner, they will take it and put it back to serve to other guests.

So not to completely crash your admiration for the restaurant, but I cannot believe they have managed to stay open and be such a staple in Granview with the crap they pull inside those 4 walls.

Comments on a geocentric view: Brunch Review: Spagio's in Columbus, OH

I used to work at Spagio and I could give you a la...